Ingredients:
- 8 oz cream cheese, softened
- 1/2 cup heavy cream
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup chopped pineapple
- 1 cup chopped mango
- 1 banana, sliced
- 1/2 cup shredded coconut
Instructions:
1. Blend Base: Mix cream cheese, heavy cream, and sugar until smooth.
2. Add Flavor: Stir in vanilla extract.
3. Fold in Fruits: Gently fold in pineapple, mango, banana, coconut, and nuts.
4. Freeze: Pour into a baking dish or serving cups, cover with plastic wrap, and freeze for at least 4 hours.
5. Serve: Let sit for 10-15 minutes before serving to soften.
