What makes a Strawberry Cheesecake Dump Cake special?

This cake blends strawberries' fresh taste with the creamy feel of cheesecake, topped with a crispy crust. It's simple to make yet feels fancy and comforting.

Can I use fresh strawberries instead of pie filling for my dump cake?

Yes, fresh strawberries are a great choice. You might need to add sugar or cornstarch to get a sauce-like texture, similar to pie filling.

What type of cake mix works best for a Strawberry Cheesecake Dump Cake?

You can try various cake mix types, like yellow, white, vanilla, or strawberry. It depends on what taste you like best.

How do I store the leftover Strawberry Cheesecake Dump Cake?

Keep it in the fridge, covered, for up to three days. Freezing it is also an option for up to three months. Always thaw well for the best flavor.

Can I make a gluten-free version of this cake?

Yes, use a gluten-free cake mix instead. Check the mix's instructions since they might be a bit different from regular mixes.

What should I serve with the Strawberry Cheesecake Dump Cake to complement its flavors?

Try it with vanilla ice cream or fresh whipped cream. They add a creamy touch and nice contrast to the warm cake.

How do I know when the Strawberry Cheesecake Dump Cake is done baking?

Look for a golden brown and crispy top. Bubbly edges mean the fruit layer is hot and well cooked.

Is it better to serve the dump cake warm or cold?

Warm is usually best because it brings out the flavors. But, it's also good cold, especially on a warm day.

Can I make this cake ahead of time?

Yes, you can make it ahead, store in the fridge, or freeze. Warm it up if you prefer it hot when serving.

How can I avoid a powdery texture on the top of my dump cake?

Make sure the melted butter covers the cake mix evenly. It keeps the mix moist and stops it from turning powdery.

What beverages pair well with the Strawberry Cheesecake Dump Cake?

For summer, iced lemonade or fruit spritzers are nice. In winter, try mulled cider or hot chocolate. Pick a drink that suits the cake's sweetness.

Strawberry Cheesecake Dump Cake Recipe

Description

Indulge in a slice of heaven with my easy Strawberry Cheesecake Dump Cake Recipe! This perfect blend of tangy fruit and creamy sweetness is a crowd-pleaser.

Ingredients

Scale

1 box yellow cake mix
1 (30 oz) can strawberry pie filling
8 oz cream cheese (softened)
1 tsp vanilla extract
1 stick melted butter
1 egg
¼ cup sugar

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Instructions

Preheat oven to 350°F. Mix cream cheese, vanilla, egg, and sugar until smooth.
Spread strawberry pie filling in a baking dish.
Dollop cream cheese mixture on top, then sprinkle cake mix. Drizzle melted butter.
Bake for 40 minutes until golden and bubbly. Cool before serving.

Prep Time: 10 minutes
Cook Time: 40 minutes
Category: Dessert
Method: Baking
Cuisine: American