Description
Discover the secret to mouthwatering slow cooker Coke ribs that are fall-off-the-bone tender with a caramelized glaze that’s simply irresistible.
Ingredients
Scale
- 1 rack pork baby back pork ribs
- 12 oz Coca-Cola
- 1 (18 oz) jar barbecue sauce
- Kosher salt and black pepper to taste
Instructions
- Spray the slow cooker with nonstick spray.
- Season the ribs with salt and pepper, and place them in the slow cooker.
- Pour Coca-Cola and half of the barbecue sauce over the ribs.
- Cover and cook on low for 8 hours or high for 4 hours.
- Optional: For caramelization, brush with the remaining barbecue sauce and broil for 5 minutes.
- Prep Time: 10 minutes
- Cook Time: 8 hours (on low) or 4 hours (on high)
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American